Mystic Villages: Unseen Charms of Kumaon & Garhwal

Make your next celebration extra special with Bhang Lassi—Kumaon’s iconic drink for Holi and Shivratri. Get the recipe now!

Why is Bhangjeera Soup called Uttarakhand’s best-kept culinary secret? Find out—and make it yourself with this simple recipe.

Wondering how to make perfect Bhang Pakoras? Here’s an easy, foolproof recipe for your festival feast! 🎉 #ShivratriTreat

Looking for a desi spinach recipe? Try Uttarakhand’s famous Palak ka Kapa for a change! 🥄 #IndianFood

Celebrate Holi and Shivratri with the delicious crunch of Bhang Pakoras! Learn how to make this traditional festival snack from scratch.

Celebrate love this Valentine’s week with the sweet and crispy Maal Pua paired with fragrant Rose Petal Syrup.

Learn how to make Himalayan Berry and Walnut Halwa, a perfect Valentine’s treat to wow your loved one.

Learn how unique Himalayan herbs like nettle, wild thyme, and dried peach are used to create comforting and healing teas.

From soups to teas, Himalayan herbs like Banafsha and Buransh are winter cooking essentials. Dive into our guide to learn how to make them.

Craving a hearty, flavorful dish? Learn how to cook Pahadi Rajma step-by-step!

Experience the joy of making traditional Kumaoni desserts at home! Ghughuti and Khajoor are not just delicious; they offer incredible health

Kumaoni cuisine isn’t just food; it’s a way of life. Learn how unique ingredients like Mandua and Jhangora keep the region's people strong.

Craving comfort food this winter? Discover how to make Baadi, a traditional Kumaoni dish perfect for chilly evenings!

Try this healthy and flavorful Garhwali Kafuli recipe for your next family gathering.

Discover the joy of cooking Uttarakhand’s winter delicacies this season.

Journey through the flavors of Uttarakhand—spicy, savory, and full of heart. Explore the region's iconic dishes in our latest article.

Learn how to make Singori, a classic Kumaoni sweet, wrapped in fresh leaves, with coconut, khoya, and cardamom for a delightful flavor.

Craving something delicious? Try Kumaoni Aloo Tamatar ka Jhol, a flavorful potato and tomato curry. Quick, easy, and full of taste!

Looking for authentic Himalayan flavors? Learn to make Sisunak Saag, a traditional nettle dish packed with health benefits! #TraditionalReci

Explore the flavors of Bhatt ki Churkani, a nutritious Kumaoni dish made from black soybeans. This traditional recipe celebrates Uttarakhand